Sulforaphane and its antioxidative effects in broccoli seeds and sprouts of different cultivars X Lv, G Meng, W Li, D Fan, X Wang, CA Espinoza-Pinochet, ... Food chemistry 316, 126216, 2020 | 33 | 2020 |
Assessment of Insecticidal Activity of Benzylisoquinoline Alkaloids from Chilean Rhamnaceae Plants against Fruit-Fly Drosophila melanogaster and the Lepidopteran Crop … S Quiroz-Carreño, E Pastene-Navarrete, C Espinoza-Pinochet, ... Molecules 25 (21), 5094, 2020 | 13 | 2020 |
Fitogeografía de Peumus Boldus Mol. en la Hoya del Río Bueno RL Altamirano, M Cruz, CE Pinochet, C Ramírez Boletín de Geografía, 47-60, 2000 | 8 | 2000 |
Selection and microencapsulation of myrosinase enzyme from broccoli sprouts of different varieties and characteristics evaluation X Lv, Q Wang, X Wang, X Zheng, D Fan, CA Espinoza‐Pinochet, ... Journal of Food Process Engineering 43 (12), e13567, 2020 | 7 | 2020 |