| Energy and exergy analyses of a mixed-mode solar dryer of pear slices (Pyrus communis L) LVE César, CMA Lilia, GV Octavio, SS Orlando, DN Alfredo Energy 220, 119740, 2021 | 36 | 2021 |
| Effect of spray-drying conditions on moisture content and particle size of coffee extract in a prototype dryer J Villegas Santiago, F Gómez Navarro, A Domínguez Niño, ... RMIQ, 2020 | 21 | 2020 |
| Energy requirements and production cost of the spray drying process of cheese whey A Domínguez-Niño, D Cantú-Lozano, JA Ragazzo-Sanchez, ... Drying technology 36 (5), 597-608, 2018 | 20 | 2018 |
| Influence of process variables on the drying kinetics and color properties of pear slices (Pyrus communis) A Domínguez‐Niño, O Salgado‐Sandoval, EC López‐Vidaña, ... Color Research & Application 46 (5), 1128-1141, 2021 | 11 | 2021 |
| Drying and extraction process of lemongrass (Cymbopogon citratus). G Luna-Solano, DG Viloria-Perez, J Villegas-Santiago, ... Agrociencia 53 (3), 2019 | 8 | 2019 |
| Hybrid thermosolar-LPG dehydrating plant installed in Xochitepec, México. Case study: Pineapple AL César-Munguía, O García-Valladares, R Pérez-Espinosa, ... Applied Thermal Engineering 225, 120171, 2023 | 7 | 2023 |
| Effect by using a modified solar dryer on physicochemical properties of carambola fruit (Averrhoa Carambola L.) O García-Valladares, AL Cesar-Munguía, EC López-Vidaña, ... Revista Mexicana de Ingeniería Química 21 (1), Alim2650-Alim2650, 2022 | 7 | 2022 |
| Experimental study of the dehydration kinetics of chicken breast meat and its influence on the physicochemical properties A Domínguez-Niño, AM Lucho-Gómez, I Pilatowsky-Figueroa, ... CyTA-Journal of Food 18 (1), 508-517, 2020 | 7 | 2020 |
| Effect of convective drying conditions on the physicochemical, microbiological, and thermophysical properties of cincho artisanal cheese O García-Valladares, EC López-Vidaña, YR Galindo-Luna, ... Revista Mexicana de Ingeniería Química 21 (1), Alim2652-Alim2652, 2022 | 4 | 2022 |
| Efecto del secado por lecho fluidizado sobre las propiedades fisicoquímicas y microbiológicas de queso fresco mexicano A Domínguez-Niño, AN Buendía-González, D Cantú-Lozano, ... Revista Mexicana de Ingeniería Química 15 (3), 869-881, 2016 | 4 | 2016 |
| Effect of Modified Solar Dryers on Colorimetric and Physicochemical Properties of Pumpkin Flower (Cucurbita maxima) O García-Valladares, AM Lucho-Gómez, EA Montiel-Baltazar, ... Plant Foods for Human Nutrition 78 (1), 139-145, 2023 | 2 | 2023 |
| Indirect and mixed‐mode solar drying and its effect on physicochemical properties of raw and cooked chicken breast meat EC López‐Vidaña, A Dominguez Nino, O García‐Valladares, ... Journal of Food Processing and Preservation 46 (10), e16848, 2022 | 2 | 2022 |
| Temperature–air velocity association, experimental and modeling study of stevia leaves solar drying B Castillo-Téllez, MC Téllez, EC López-Vidaña, A Domínguez Niño, ... Energy Exploration & Exploitation 41 (5), 1802-1818, 2023 | 1 | 2023 |
| PROCESO DE SECADO Y EXTRACCIÓN DE HOJAS DE ZACATE LIMÓN (Cymbopogon citratus). G Luna-Solano, DG Viloria-Perez, J Villegas-Santiago, ... Agrociencia 53 (3), 447-464, 2019 | 1 | 2019 |
| Effect of fluidized bed drying on physicochemical and microbiological properties of Mexican fresh cheese A Dominguez Nino, D Cantu Lozano, I Andrade Gonzalez, G Luna Solano, ... RMIQ, 2016 | 1 | 2016 |
| Mixed-Mode Solar Drying and its Effect on Physicochemical and Colorimetric Properties of Zompantle (Erythrina Americana) O García-Valladares, A Domínguez-Niño, AM Lucho-Gómez, ... Plant Foods for Human Nutrition, 1-8, 2024 | | 2024 |
| Effect of convective drying conditions on the physicochemical, microbiological, and thermophysical properties of cincho artisanal cheese E López Vidaña, O García Valladares, YR Galindo Luna, G Luna Solano, ... RMIQ, 2022 | | 2022 |
| ESTUDIO DE LA DIVERSIDAD FISICOQUIMICA Y COMPOSICIONAL PROTEICA DE CHILES DESHIDRATADOS DE MAYOR CONSUMO EN MEXICO RH Luna, ML Flores, AD Niño, GL Solano, JT Romero Galoá, 2021 | | 2021 |
| Evaluation of the physicochemical properties of dehydrated artisanal cheese during storage C Calis-Pérez, A Domínguez-Niño, G Urrea-García, G Luna-Solano IDS 2018. 21st International Drying Symposium Proceedings, 911-918, 2018 | | 2018 |
| OPTIMIZACIÓN DEL PROCESO DE SECADO DE QUESO FRESCO Y SUERO DE LECHE APLICANDO LA METODOLOGÍA DE SUPERFICIE DE RESPUESTA A Domínguez Niño, G Luna Solano, I Andrade González | | 2018 |
