Effects of storage conditions and storage period on nutritional and other qualities of stored yam (Dioscorea spp) tubers ZD Osunde, BA Orhevba African Journal of Food, Agriculture, Nutrition and Development 9 (2), 678-690, 2009 | 89 | 2009 |
Solvent extraction and characterization of oil from African Star Apple (Chysophyllumalbidum) SE Adebayo, BA Orhevba, PA Adeoye, JJ Musa, OJ Fase Academic Research International, 2012 | 87 | 2012 |
Determination of physico-chemical properties and nutritional contents of avocado pear (Persea americana M.) BA ORHEVBA, AO Jinadu Academic Research International, 2011 | 72 | 2011 |
Influence of hydrothermal treatments on proximate compositions of fermented locust bean (Dawadawa). C Ogbonnaya, BA ORHEVBA, IM Babatunde Journal of Food Technology., 2013 | 51 | 2013 |
Extraction and characterization of Moringa oleifera seed oil BA ORHEVBA, MO Sunmonu, HI Iwunze Research and Reviews: Journal of Food and Dairy Technology, RRJFDT, 2013 | 40 | 2013 |
Effect of moisture content on some quality parameters of mechanically expressed neem seed kernel oil BA ORHEVBA, O Chukwu, V Oguagwu, ZD Osunde The International Journal of Engineering and Science (IJES), 2013 | 35 | 2013 |
Influence of Moisture Content on the Yield of Mechanically Expressed Neem Seed Kernel Oil. BA ORHEVBA, O Chukwu, ZD Osunde, V Ogwuagwu Academic Research International, 2013 | 35 | 2013 |
Extraction and Characterization of Cottonseed (Gossypium) Oil. BA Orhevba, A Efomah International Journal of Basic and Applied Science., 2012 | 23 | 2012 |
Determination of some engineering properties of dika nut (Irvingia gabonensis) at two moisture content levels as relevant to its processing BA ORHEVBA, PA Idah, SE Adebayo, CC Nwankwo International Journal of Engineering Research and Applications (IJERA), 2013 | 19 | 2013 |
The effects of cooking time on the nutritional parameters of soya milk BA ORHEVBA American Journal of Food Technology., 2011 | 18 | 2011 |
Synthesis of composite biomass briquettes as alternative household fuel for domestic application BA Orhevba, U Musa, AG Isah, S Bilyaminu, MU Garba, E Nwatu World Congress on Engineering and Computer Science, San Francisco, USA, 2016 | 14 | 2016 |
Determination of selected engineering properties of soybean (glycine max) related to design of processing machine O Chukwu, BA Orhevba Journal of Agriculture and Food Technology., 2011 | 14 | 2011 |
Synthesis of Biodiesel from Tropical Almond (Terminalia catappa). BA ORHEVBA, SE Adebayo, AO Salihu Current Research in Agricultural Sciences, 2016 | 13 | 2016 |
Comparative assessment of “Wara”(Local Cheese) produced using three natural additives as coagulants BA ORHEVBA, AD Taiwo Research Journal of Food Science and Nutrition., 2016 | 12 | 2016 |
Determination of some Physicochemical Properties of Guinea Corn (Sorghum vulgare). O Chukwu, BA ORHEVBA, I Abubakar Journal of Innovative Research in Engineering and Science. 2 (2): 62-66 …, 2011 | 11 | 2011 |
Physicochemical properties of instant noodles produced from blends of sweet potato, soybean and corn flour S Olorunsogo, S Adebayo Food Research, 2019 | 9 | 2019 |
Extraction and characterisation of oil from Delonix regia seeds. BA Adejumo, JB Agboola, BA ORHEVBA, PA Obasa, M Simeon IOSR Journal of Engineering (IOSRJEN) www. iosrjen. org, 2019 | 9 | 2019 |
Effect of Roasting Temperature on Nutritional Quality of Cashew Nut (Anacardium Occidentale). BA ORHEVBA, IB Yusuf International Journal of Scientific and Technology Research, 2016 | 9 | 2016 |
Studies on the Effect of Pressure on Yield of Mechanically Expressed Neem Seed Kernel Oil. BA ORHEVBA, O Chukwu, ZD Osunde, V Ogwuagwu Global Journal of Engineering, Design and Technology, 2013 | 9 | 2013 |
Sensory evaluation of instant noodles produced from blends of sweet potato, soybean and corn flour S Olorunsogo, S Adebayo Food Research, 2019 | 8 | 2019 |