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Sara E Raposo (former Christensen)
Sara E Raposo (former Christensen)
Department of Global Public Health, Karolinska Institutet
Verified email at ki.se
Title
Cited by
Cited by
Year
Two new meal-and web-based interactive food frequency questionnaires: validation of energy and macronutrient intake
SE Christensen, E Möller, SE Bonn, A Ploner, A Wright, A Sjölander, ...
Journal of medical Internet research 15 (6), 2013
772013
Active-Q: validation of the web-based physical activity questionnaire using doubly labeled water
SE Bonn, YT Lagerros, SE Christensen, E Möller, A Wright, A Sjölander, ...
Journal of medical Internet research 14 (1), 2012
422012
Background risk of breast cancer influences the association between alcohol consumption and mammographic density
T Trinh, SE Christensen, JS Brand, J Cuzick, K Czene, A Sjölander, ...
British journal of cancer 113 (1), 159, 2015
352015
Relative validity of micronutrient and fiber intake assessed with two new interactive meal-and Web-based food frequency questionnaires
SE Christensen, E Möller, SE Bonn, A Ploner, O Bälter, L Lissner, K Bälter
Journal of medical Internet research 16 (2), 2014
352014
Diet-related greenhouse gas emissions assessed by a food frequency questionnaire and validated using 7-day weighed food records
C Sjörs, SE Raposo, A Sjölander, O Bälter, F Hedenus, K Bälter
Environmental Health 15 (1), 15, 2016
292016
Intake of vitamin C, vitamin E, selenium, zinc and polyunsaturated fatty acids and upper respiratory tract infection—a prospective cohort study
SE Raposo, E Fondell, P Ström, O Bälter, SE Bonn, O Nyrén, A Plymoth, ...
European journal of clinical nutrition 71 (4), 450, 2017
262017
Adherence to the Nordic Nutrition Recommendations as a measure of a healthy diet and upper respiratory tract infection
E Fondell, SE Christensen, O Bälter, K Bälter
Public health nutrition 14 (5), 860-869, 2011
202011
Physical activity, sleep and risk of respiratory infections: A Swedish cohort study
F Ghilotti, AS Pesonen, SE Raposo, H Winell, O Nyrén, YT Lagerros, ...
PloS one 13 (1), e0190270, 2018
182018
Greenhouse gas emissions and food consumption: A study of sustainable food habits in Sweden
S Ekström, S Christensen, F Hedenus, J Nässén, K Bälter
ICDAM# 8, Rome, 2012
52012
IMplementation and evaluation of the school-based family support PRogram a Healthy School Start to promote child health and prevent OVErweight and obesity (IMPROVE)–study …
LS Elinder, CA Wiklund, Å Norman, NS Stattin, S Andermo, E Patterson, ...
BMC Public Health 21 (1), 1-19, 2021
32021
Diet in epidemiology: assessment, validity and association with upper respiratory tract infection
S Christensen
Inst för medicinsk epidemiologi och biostatistik/Dept of Medical …, 2014
2014
Meal-Q-a new meal-based FFQ on the web: 27/855. Nutrition Research and Education in Europe
S Christensen, E Möller, S Bonn, L Lissner, A Ploner, A Sjölander, ...
Annals of Nutrition and Metabolism 58, 2011
2011
Meal-Q-a new meal-based FFQ on the web
S Christensen, E Moller, S Bonn, L Lissner, A Ploner, A Sjolander, ...
Annals of Nutrition and Metabolism 58, 414-414, 2011
2011
meal-q-A New Web-based Dietary Assessment Method For Children, Teenagers And Adults: p96-03
KM Balter, S Christensen, E Möller, S Bonn, T Siiteri, M Eriksson, ...
Annals of Nutrition and Metabolism 55, 468, 2009
2009
Diet-related greenhouse gas emissions assessed by a food frequency questionnaire and
C Sjörs, S Raposo, A Sjölander, O Bälter, F Hedenus, K Bälter
American Journal of Clinical Nutrition 59 (1), 171S-4S, 1994
1994
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Articles 1–15