Lars Porskjær Christensen

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Xavier FrettéLead Consultant, Statens Serum Institut, Congenital DisordersDirección de correo verificada de tdcadsl.dk
Kirsten BrandtSenior Lecturer, Newcastle UniversityDirección de correo verificada de ncl.ac.uk
Klaus Ejner AndersenUniversity of Southern DenmarkDirección de correo verificada de health.sdu.dk
Anne S Meyer, ProfessorTechnical University of DenmarkDirección de correo verificada de dtu.dk
Ricarda EngbergAssociate Professor, Aarhus UniversityDirección de correo verificada de anis.au.dk
Jukka Rantanen, professor PhDUniversity of CopenhagenDirección de correo verificada de sund.ku.dk
Steen B. PedersenProfessor, MD, PhD, DMSc at Dept of Endocrinology, Aarhus University Hospital, DenmarkDirección de correo verificada de KI.AU.DK
Niels JessenProfessor of Clinical Pharmacology, Aarhus UniversitetDirección de correo verificada de clin.au.dk
Jette Feveile YoungLektor, Aarhus UniversitetDirección de correo verificada de food.au.dk
Søren Brøgger ChristensenUniversity of CopenhagenDirección de correo verificada de sund.ku.dk
Chandrakant Ramkrishna MalwadePostdocDirección de correo verificada de kbm.sdu.dk
Ida C N ThøfnerAssociate Professor, University of CopenhagenDirección de correo verificada de sund.ku.dk
Gerhard WolberProfessor for Pharmaceutical ChemistryDirección de correo verificada de fu-berlin.de
Louise Cathrine Braun OlsenUniversity of Southern DenmarkDirección de correo verificada de bmb.sdu.dk
Kristian Thorup-KristensenProfesser of Crop Science, University of CopenhagenDirección de correo verificada de plen.ku.dk
Hanne Frøkiærprofessor, Københavns UniversitetDirección de correo verificada de sund.ku.dk
Esmaeil S. NadimiProf. Maersk Mc-Kinney Moller Inst, University of Southern DenmarkDirección de correo verificada de mmmi.sdu.dk
Rafal BaranskiInstitute of Plant Biology and Biotechnology, University of Agriculture in Krakow, PolandDirección de correo verificada de ogr.ur.krakow.pl
Henning GrønbækAarhus UniversitetshospitalDirección de correo verificada de dadlnet.dk
Magdy M. D. MohammedProfessor of Chemistry of Medicinal and Aromatic Plants, Pharmacognosy DepartmentDirección de correo verificada de daad-alumni.de

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Lars Porskjær Christensen

Professor, Head of Department, Faculty of Science, University of Southern Denmark (SDU)

Dirección de correo verificada de sdu.dk


Título Ordenar por citas Ordenar por año Ordenar por título	Citado por Citado por	Año
Ginsenosides: chemistry, biosynthesis, analysis, and potential health effects LP Christensen Advances in food and nutrition research 55, 1-99, 2008	820	2008
High-dose resveratrol supplementation in obese men: an investigator-initiated, randomized, placebo-controlled clinical trial of substrate metabolism, insulin sensitivity, and … MM Poulsen, PF Vestergaard, BF Clasen, Y Radko, LP Christensen, ... Diabetes 62 (4), 1186-1195, 2013	517	2013
Bioactive polyacetylenes in food plants of the Apiaceae family: occurrence, bioactivity and analysis LP Christensen, K Brandt Journal of pharmaceutical and biomedical analysis 41 (3), 683-693, 2006	507	2006
Antioxidant effects of phenolic rye (Secale cereale L.) extracts, monomeric hydroxycinnamates, and ferulic acid dehydrodimers on human low-density lipoproteins MF Andreasen, AK Landbo, LP Christensen, Å Hansen, AS Meyer Journal of Agricultural and Food Chemistry 49 (8), 4090-4096, 2001	375	2001
Content of Phenolic Acids and Ferulic Acid Dehydrodimers in 17 Rye (Secale cereale L.) Varieties MF Andreasen, LP Christensen, AS Meyer, Å Hansen Journal of Agricultural and Food Chemistry 48 (7), 2837-2842, 2000	291	2000
An Antiinflammatory Galactolipid from Rose Hip (Rosa canina) that Inhibits Chemotaxis of Human Peripheral Blood Neutrophils in Vitro E Larsen, A Kharazmi, LP Christensen, SB Christensen Journal of Natural Products 66 (7), 994-995, 2003	286	2003
Changes in dietary fibre, phenolic acids and activity of endogenous enzymes during rye bread-making H Boskov Hansen, M Andreasen, M Nielsen, L Larsen, BK Knudsen, ... European Food Research and Technology 214, 33-42, 2002	254	2002
Bioactivity of falcarinol and the influenceof processing and storage on its content in carrots (Daucus carota L) SL Hansen, S Purup, LP Christensen Journal of the Science of Food and Agriculture 83 (10), 1010-1017, 2003	207	2003
Health promoting compounds in vegetables and fruits: A systematic approach for identifying plant components with impact on human health K Brandt, LP Christensen, J Hansen-Møller, SL Hansen, J Haraldsdottir, ... Trends in Food Science & Technology 15 (7-8), 384-393, 2004	202	2004
Chitosan oligosaccharides promote the content of polyphenols in Greek oregano (Origanum vulgare ssp. hirtum) H Yin, XC Fretté, LP Christensen, K Grevsen Journal of agricultural and food chemistry 60 (1), 136-143, 2012	184	2012
Inhibitory effects of feeding with carrots or (−)-falcarinol on development of azoxymethane-induced preneoplastic lesions in the rat colon M Kobæk-Larsen, LP Christensen, W Vach, J Ritskes-Hoitinga, K Brandt Journal of Agricultural and Food Chemistry 53 (5), 1823-1827, 2005	183	2005
Effect of organic growing systems on sensory quality and chemical composition of tomatoes AK Thybo, M Edelenbos, LP Christensen, JN Sørensen, ... LWT-Food Science and Technology 39 (8), 835-843, 2006	173	2006
Combined bioavailable isoflavones and probiotics improve bone status and estrogen metabolism in postmenopausal osteopenic women: a randomized controlled trial MNT Lambert, CB Thybo, S Lykkeboe, LM Rasmussen, X Frette, ... The American journal of clinical nutrition 106 (3), 909-920, 2017	172	2017
Changes in Volatile Compounds of Carrots (Daucus carota L.) During Refrigerated and Frozen Storage F Kjeldsen, LP Christensen, M Edelenbos Journal of agricultural and food chemistry 51 (18), 5400-5407, 2003	166	2003
Effects of Genotype, Root Size, Storage, and Processing on Bioactive Compounds in Organically Grown Carrots (Daucus carota L.) U Kidmose, SL Hansen, LP Christensen, M Edelenbos, E Larsen, ... Journal of Food Science 69 (9), S388-S394, 2004	165	2004
Silicon-induced changes in antifungal phenolic acids, flavonoids, and key phenylpropanoid pathway genes during the interaction between miniature roses and the biotrophic … R Shetty, X Fretté, B Jensen, NP Shetty, JD Jensen, HJL Jørgensen, ... Plant physiology 157 (4), 2194-2205, 2011	163	2011
Differential Effects of Falcarinol and Related Aliphatic C₁₇-Polyacetylenes on Intestinal Cell Proliferation S Purup, E Larsen, LP Christensen Journal of agricultural and food chemistry 57 (18), 8290-8296, 2009	161	2009
HPLC determination of chlorophyll and carotenoid pigments in processed green pea cultivars (Pisum sativum L.) M Edelenbos, LP Christensen, K Grevsen Journal of Agricultural and Food Chemistry 49 (10), 4768-4774, 2001	155	2001
In situ simultaneous analysis of polyacetylenes, carotenoids and polysaccharides in carrot roots M Baranska, H Schulz, R Baranski, T Nothnagel, LP Christensen Journal of Agricultural and food Chemistry 53 (17), 6565-6571, 2005	148	2005
Investigation of bitterness in carrots (Daucus carota L.) based on quantitative chemical and sensory analyses S Kreutzmann, LP Christensen, M Edelenbos LWT-Food Science and Technology 41 (2), 193-205, 2008	142	2008

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