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Kim Jauncey
Kim Jauncey
Senior Lecturer in Aquaculture Nutrition, University of Stirling
Verified email at stir.ac.uk
Title
Cited by
Cited by
Year
Aquaculture: global status and trends
J Bostock, B McAndrew, R Richards, K Jauncey, T Telfer, K Lorenzen, ...
Philosophical Transactions of the Royal Society B: Biological Sciences 365†…, 2010
9742010
A guide to tilapia feeds and feeding
K Jauncey, BC Ross
[sn],, 1982
800*1982
A guide to tilapia feeds and feeding
K Jauncey, BC Ross
[sn],, 1982
800*1982
The effects of varying dietary protein level on the growth, food conversion, protein utilization and body composition of juvenile tilapias (Sarotherodon mossambicus)
K Jauncey
Aquaculture 27 (1), 43-54, 1982
6551982
Enzyme activities and pH variations in the digestive tract of gilthead sea bream
S Deguara, K Jauncey, C Agius
Journal of Fish Biology 62 (5), 1033-1043, 2003
1792003
Nutritional evaluation of some Bangladeshi oilseed meals as partial substitutes for fish meal in the diet of common carp, Cyprinus carpio L.
MA Hossain, K Jauncey
Aquaculture Research 20 (3), 255-268, 1989
1761989
The effect of dietary ascorbic acid supplementation on hatchability, survival rate and fry performance in Oreochromis mossambicus (Peters)
AK Soliman, K Jauncey, RJ Roberts
Aquaculture 59 (3-4), 197-208, 1986
1721986
Evaluation of some plant ingredients as dietary protein sources for common carp (Cyprinus carpio L.) fry
MR Hasan, DJ Macintosh, K Jauncey
Aquaculture 151 (1-4), 55-70, 1997
1701997
Approaches to optimizing dietary protein to energy ratio for African catfish Clarias gariepinus (Burchell, 1822)
MZ Ali, K Jauncey
Aquaculture Nutrition 11 (2), 95-101, 2005
1382005
The effect of varying forms of dietary ascorbic acid on the nutrition of juvenile tilapias (Oreochromis niloticus)
AK Soliman, K Jauncey, RJ Roberts
Aquaculture 52 (1), 1-10, 1986
1381986
Nutritive value of diet containing dried lactic acid fermented fish silage and soybean meal for juvenile Oreochromis niloticus and Clarias gariepinus
O Fagbenro, K Jauncey, G Haylor
Aquatic Living Resources 7 (2), 79-85, 1994
1221994
The utilization of some single cell proteins by fingerling mirror carp (Cyprinus carpio)
TH Atack, K Jauncey, AJ Matty
Aquaculture 18 (4), 337-348, 1979
1201979
Growth and nutritional trials on transgenic Nile tilapia containing an exogenous fish growth hormone gene
MA Rahman, A Ronyai, BZ Engidaw, K Jauncey, GL Hwang, A Smith, ...
Journal of Fish Biology 59 (1), 62-78, 2001
1172001
The effects of varying dietary protein level on the growth, feed efficiency, protein utilization and body composition of gilthead sea bream fry
JM Vergara, H FernŠndez-Palacios, L Robainŗ, K Jauncey, ...
Fisheries Science 62 (4), 620-623, 1996
1141996
Studies on the protein, energy and amino acid digestibility of fish meal, mustard oilcake, linseed and sesame meal for common carp (Cyprinus carpio L.)
MA Hossain, K Jauncey
Aquaculture 83 (1-2), 59-72, 1989
1111989
Growth and protein utilization by juvenile catfish (Clarias gariepinus) fed dry diets containing co-dried lactic-acid-fermented fish-silage and protein feedstuffs
O Fagbenro, K Jauncey
Bioresource technology 51 (1), 29-35, 1995
1101995
Water stability, nutrient leaching and nutritional properties of moist fermented fish silage diets
O Fagbenro, K Jauncey
Aquacultural Engineering 14 (2), 143-153, 1995
1091995
Nutritional requirements
K Jauncey
Tilapias: biology and exploitation, 327-375, 2000
1082000
The utilization of a filamentous green alga (Cladophora glomerata (L) Kutzin) as a protein source in pelleted feeds for Sarotherodon (Tilapia) niloticus fingerlings
HN Appler, K Jauncey
Aquaculture 30 (1-4), 21-30, 1983
1061983
Optimal dietary carbohydrate to lipid ratio in African catfish Clarias gariepinus (Burchell 1822)
MZ Ali, K Jauncey
Aquaculture International 12 (2), 169-180, 2004
1032004
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