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Konstantina (Nadia) Kourmentza
Konstantina (Nadia) Kourmentza
Chemical & Environmental Engineering/ Green Chemicals Beacon of Excellence, University of Nottingham
Verified email at nottingham.ac.uk - Homepage
Title
Cited by
Cited by
Year
Recent Advances and Challenges towards Sustainable Polyhydroxyalkanoate (PHA) Production
C Kourmentza, J Plácido, N Venetsaneas, A Burniol-Figols, C Varrone, ...
Bioengineering 4 (2), 55, 2017
6492017
Bacterial Cellulose Production from Industrial Waste and by-Product Streams
E Tsouko, C Kourmentza, D Ladakis, N Kopsahelis, I Mandala, ...
International Journal of Molecular Sciences 16 (7), 14832-14849, 2015
3562015
Exploitation of olive oil mill wastewater for combined biohydrogen and biopolymers production
I Ntaikou, C Kourmentza, EC Koutrouli, K Stamatelatou, A Zampraka, ...
Bioresource Technology 100 (15), 3724-3730, 2009
1992009
Spent coffee grounds make much more than waste: Exploring recent advances and future exploitation strategies for the valorization of an emerging food waste stream
C Kourmentza, CN Economou, P Tsafrakidou, M Kornaros
Journal of Cleaner Production 172, 980-992, 2018
1402018
Burkholderia thailandensis as a microbial cell factory for the conversion of used cooking oil to polyhydroxyalkanoates and rhamnolipids
C Kourmentza, J Costa, Z Azevedo, C Servin, C Grandfils, V de Freitas, ...
Bioresource Technology 247, 829-837, 2018
1322018
Biotransformation of volatile fatty acids to polyhydroxyalkanoates by employing mixed microbial consortia: The effect of pH and carbon source
C Kourmentza, M Kornaros
Bioresource technology 222, 388-398, 2016
822016
Polyhydroxyalkanoates from Pseudomonas sp. using synthetic and olive mill wastewater under limiting conditions
C Kourmentza, I Ntaikou, G Lyberatos, M Kornaros
International journal of biological macromolecules 74, 202-210, 2015
682015
Antimicrobial activity of lipopeptide biosurfactants against foodborne pathogen and food spoilage microorganisms and their cytotoxicity
K Kourmentza, X Gromada, N Michael, C Degraeve, G Vanier, R Ravallec, ...
Frontiers in Microbiology 11, 561060, 2021
632021
Microbial bio-based plastics from olive-mill wastewater: Generation and properties of polyhydroxyalkanoates from mixed cultures in a two-stage pilot scale system
I Ntaikou, CV Peroni, C Kourmentza, VI Ilieva, A Morelli, E Chiellini, ...
Journal of biotechnology 188, 138-147, 2014
592014
Gate-to-gate life cycle assessment (LCA) of biosurfactants and bioplasticizers production via biotechnological exploitation of fats and waste oils
A Kopsahelis, C Kourmentza, C Zafiri, M Kornaros
Journal of Chemical Technology & Biotechnology, 2018
40*2018
Production of PHAs from mixed and pure cultures of Pseudomonas sp. using short-chain fatty acids as carbon source under nitrogen limitation
C Kourmentza, I Ntaikou, M Kornaros, G Lyberatos
Desalination 248 (1-3), 723-732, 2009
342009
Microbial Conversion of Waste and Surplus Materials into High-Value Added Products: The Case of Biosurfactants
C Kourmentza, F Freitas, V Alves, MAM Reis
Microbial Applications Vol.1 - Bioremediation and Bioenergy 1 …, 2017
262017
Occurrence of non-toxic bioemulsifiers during polyhydroxyalkanoate production by Pseudomonas strains valorizing crude glycerol by-product
C Kourmentza, D Araujo, C Sevrin, C Roma-Rodriques, JL Ferreira, ...
Bioresource technology 281, 31-40, 2019
212019
Integrated biorefinery approach for the valorization of olive mill waste streams towards sustainable biofuels and bio-based products
C Kourmentza, E Koutra, N Venetsaneas, M Kornaros
Microbial Applications Vol.1 - Bioremediation and Bioenergy 1, 211-238, 2017
202017
Membrane filtration of biosurfactants
P Jauregi, C Kourmentza
Separation of Functional Molecules in Food by Membrane Technology, 2019
162019
Valorization of fruit processing by-product streams into integrated biorefinery concepts: extraction of value-added compounds and bioconversion to chemicals
M Alexandri, S Maina, E Tsouko, H Papapostolou, A Koutinas, ...
Valorization of agri-food wastes and by-products, 927-945, 2021
102021
Competitive advantage and market introduction of PHA polymers and potential use of PHA monomers
K Kourmentza, V Kachrimanidou, O Psaki, C Pateraki, D Ladakis, ...
The Handbook of Polyhydroxyalkanoates 3, 2020
92020
Enzymatic hydrolysis of thermally pre‐treated chitin and antimicrobial activity of N,N′‐diacetylchitobiose
MZ Abidin, C Kourmentza, AK Karatzas, K Niranjan
Journal of Chemical Technology & Biotechnology 94 (8), 2529-2536, 2019
92019
Effects of Burkholderia thailandensis rhamnolipids on the unicellular algae Dunaliella tertiolecta
N Charalampous, G Grammatikopoulos, C Kourmentza, M Kornaros, ...
Ecotoxicology and Environmental Safety 182, 109413, 2019
82019
Investigation of PHAs production from acidified olive oil mill wastewater (OOMW) by pure cultures of Pseudomonas spp. strains
C Kourmentza, E Mitova, N Stoyanova, I Ntaikou, M Kornaros
New Biotechnology, S269, 2009
72009
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