| Studies of the length of homogalacturonic regions in pectins by acid hydrolysis JF Thibault, CMGC Renard, MAV Axelos, P Roger, MJ Crépeau Carbohydrate Research 238, 271-286, 1993 | 363 | 1993 |
| Calorimetric evaluation of the glass transition in hydrated, linear and branched polyanhydroglucose compounds H Bizot, P Le Bail, B Leroux, J Davy, P Roger, A Buleon Carbohydrate Polymers 32 (1), 33-50, 1997 | 259 | 1997 |
| Isolation of homogeneous fractions from wheat water-soluble arabinoxylans. Influence of the structure on their macromolecular characteristics G Dervilly, L Saulnier, P Roger, JF Thibault Journal of Agricultural and Food Chemistry 48 (2), 270-278, 2000 | 232 | 2000 |
| Macromolecular features of starches determined by aqueous high-performance size exclusion chromatography LA Bello-Perez, P Roger, B Baud, P Colonna Journal of Cereal Science 27 (3), 267-278, 1998 | 218 | 1998 |
| Chemical surface modification of poly (ethylene terephthalate) fibers by aminolysis and grafting of carbohydrates L Bech, T Meylheuc, B Lepoittevin, P Roger Journal of Polymer Science Part A: Polymer Chemistry 45 (11), 2172-2183, 2007 | 166 | 2007 |
| Contribution of amylose and amylopectin to the light scattering behaviour of starches in aqueous solution P Roger, LA Bello-Perez, P Colonna Polymer 40 (25), 6897-6909, 1999 | 107 | 1999 |
| Molecular characterization of some amylopectins LA Bello-Perez, O Paredes-Lopez, P Roger, P Colonna Cereal Chemistry, 12-17, 1996 | 92 | 1996 |
| Characterization of starch polysaccharides by flow field-flow fractionation–multi-angle laser light scattering–differential refractometer index P Roger, B Baud, P Colonna Journal of Chromatography A 917 (1-2), 179-185, 2001 | 87 | 2001 |
| Determination of the molecular mass of amylose T Suortti, MV Gorenstein, P Roger Journal of Chromatography A 828 (1-2), 515-521, 1998 | 84 | 1998 |
| Synthesis and characterization of new polyamides derived from di (4-cyanophenyl) isosorbide A Caouthar, P Roger, M Tessier, S Chatti, JC Blais, M Bortolussi European polymer journal 43 (1), 220-230, 2007 | 75 | 2007 |
| Diffusion of lysozyme in gels and liquids: a general approach for the determination of diffusion coefficients using holographic laser interferometry C Mattisson, P Roger, B Jönsson, A Axelsson, G Zacchi Journal of Chromatography B: Biomedical Sciences and Applications 743 (1-2 …, 2000 | 72 | 2000 |
| Amylopectin—Properties and fine structure LA Bello-Perez, O Paredes-Lopez, P Roger, P Colonna Food Chemistry 56 (2), 171-176, 1996 | 72 | 1996 |
| Evidence of the presence of large aggregates contaminating amylose solutions P Roger, P Colonna Carbohydrate Polymers 21 (2-3), 83-89, 1993 | 71 | 1993 |
| Poly (ethylene terephthalate) B Lepoittevin, P Roger Handbook of engineering and speciality thermoplastics 3, 97-126, 2011 | 68 | 2011 |
| Facile synthesis and promising antibacterial properties of a new guaiacol-based polymer H Liu, B Lepoittevin, C Roddier, V Guerineau, L Bech, JM Herry, ... Polymer 52 (9), 1908-1916, 2011 | 65 | 2011 |
| The influence of chain length on the hydrodynamic behaviour of amylose P Roger, P Colonna Carbohydrate research 227, 73-83, 1992 | 63 | 1992 |
| The synthesis and characterization of giant Calixarenes V Guérineau, M Rollet, S Viel, B Lepoittevin, L Costa, P Saint-Aguet, ... Nature communications 10 (1), 113, 2019 | 58 | 2019 |
| Biomodification strategies for the development of antimicrobial urinary catheters: overview and advances S Anjum, S Singh, L Benedicte, P Roger, M Panigrahi, B Gupta Global Challenges 2 (1), 1700068, 2018 | 55 | 2018 |
| Isolation and characterisation of single chain amylose P Roger, V Tran, J Lesec, P Colonna Journal of Cereal Science 24 (3), 247-262, 1996 | 54 | 1996 |
| Binding of benzo (α) pyrene, ellipticine, and cis-parinaric acid to β-lactoglobulin: influence of protein modifications E Dufour, P Roger, T Haertlé Journal of protein chemistry 11 (6), 645-652, 1992 | 54 | 1992 |
