Gabriel Mourente
Gabriel Mourente
Full Professor, Universidad de Cádiz
Verified email at uca.es
Title
Cited by
Cited by
Year
Partial substitution of fish oil with rapeseed, linseed and olive oils in diets for European sea bass (Dicentrarchus labrax L.): effects on flesh fatty acid composition, plasma …
G Mourente, JE Good, JG Bell
Aquaculture nutrition 11 (1), 25-40, 2005
3082005
Increased activities of hepatic antioxidant defence enzymes in juvenile gilthead sea bream (Sparus aurata L.) fed dietary oxidised oil: attenuation by dietary vitamin E
G Mourente, E Dıaz-Salvago, JG Bell, DR Tocher
Aquaculture 214 (1-4), 343-361, 2002
2912002
Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximus L.), halibut (Hippoglossus hippoglossus L.) and sea bream (Sparus aurata L.)
DR Tocher, G Mourente, A Van der Eecken, JO Evjemo, E Diaz, JG Bell, ...
Aquaculture Nutrition 8 (3), 195-207, 2002
2542002
Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long …
G Mourente, JG Bell
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2006
2202006
Effects of dietary docosahexaenoic acid (DHA; 22: 6n− 3) on lipid and fatty acid compositions and growth in gilthead sea bream (Sparus aurata L.) larvae during first feeding
G Mourente, A Rodriguez, DR Tocher, JR Sargent
Aquaculture 112 (1), 79-98, 1993
1791993
Biochemical composition and digestive enzyme activity in larvae and postlarvae of Penaeus japonicus during herbivorous and carnivorous feeding
A Rodriguez, L Le Vay, G Mourente, DA Jones
Marine Biology 118 (1), 45-51, 1994
1571994
Effect of partial substitution of dietary fish oil by vegetable oils on desaturation and β-oxidation of [1-14C] 18: 3n− 3 (LNA) and [1-14C] 20: 5n− 3 (EPA) in hepatocytes and …
G Mourente, JR Dick, JG Bell, DR Tocher
Aquaculture 248 (1-4), 173-186, 2005
1552005
Replacement of a large portion of fish oil by vegetable oils does not affect lipogenesis, lipid transport and tissue lipid uptake in European seabass (Dicentrarchus labrax L.)
N Richard, G Mourente, S Kaushik, G Corraze
Aquaculture 261 (3), 1077-1087, 2006
1532006
Specific accumulation of docosahexaenoic acid (22∶6n−3) in brain lipids during development of juvenile turbotScophthalmus maximus L.
G Mourente, DR Tocher, JR Sargent
Lipids 26 (11), 871-877, 1991
1401991
Effect of broodstock diets on lipid classes and their fatty acid composition in eggs of gilthead sea bream (Sparus aurata L.)
G Mourente, JM Odriozola
Fish Physiology and Biochemistry 8 (2), 93-101, 1990
1401990
Comparative study of antioxidant defence mechanisms in marine fish fed variable levels of oxidised oil and vitamin E
DR Tocher, G Mourente, A Van der Eecken, JO Evjemo, E Diaz, M Wille, ...
Aquaculture International 11 (1), 195-216, 2003
1342003
Relationships between antioxidants, antioxidant enzyme activities and lipid peroxidation products during early development in Dentex dentex eggs and larvae
G Mourente, DR Tocher, E Diaz, A Grau, E Pastor
Aquaculture 179 (1-4), 309-324, 1999
1331999
Lipids in female northern bluefin tuna (Thunnus thynnus thynnus L.) during sexual maturation
G Mourente, C Megina, E Díaz-Salvago
Fish Physiology and Biochemistry 24 (4), 351-363, 2001
1272001
Biochemical composition and fatty acid content of fertilized eggs, yolk sac stage larvae and first-feeding larvae of the Senegal sole (Solea senegalensis Kaup)
R Vázquez, S González, A Rodriguez, G Mourente
Aquaculture 119 (2-3), 273-286, 1994
1161994
In vivo metabolism of [1-14C] linolenic acid (18: 3 (n− 3)) and [1-14C] eicosapentaenoic acid (20: 5 (n− 3)) in a marine fish: Time-course of the desaturation/elongation pathway
G Mourente, DR Tocher
Biochimica et Biophysica Acta (BBA)-Lipids and Lipid Metabolism 1212 (1 …, 1994
1091994
Changes in the content of total lipid, lipid classes and their fatty acids of developing eggs and unfed larvae of the Senegal sole, Solea senegalensis Kaup
G Mourente, R Vázquez
Fish Physiology and Biochemistry 15 (3), 221-235, 1996
1061996
Molecular and functional characterization and expression analysis of a Δ6 fatty acyl desaturase cDNA of European sea bass (Dicentrarchus labrax L.)
A González-Rovira, G Mourente, X Zheng, DR Tocher, C Pendón
Aquaculture 298 (1-2), 90-100, 2009
1052009
Lipid classes and their content of n-3 highly unsaturated fatty acids (HUFA) in Artemia franciscana after hatching, HUFA-enrichment and subsequent starvation
P Coutteau, G Mourente
Marine Biology 130 (1), 81-91, 1997
991997
A comparative study of the ovarian development in wild and pond-reared shrimp, Penaeus kerathurus (Forskål, 1775)
A Medina, Y Vila, G Mourente, A Rodríguez
Aquaculture 148 (1), 63-75, 1996
971996
Effects of weaning onto a pelleted diet on docosahexaenoic acid (22: 6 n-3) levels in brain of developing turbot (Scophthalmus maximus L.)
G Mourente, DR Tocher
Aquaculture 105 (3-4), 363-377, 1992
971992
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